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EFFoST Annual Conference

Montpellier, France

21st November, 2012

Organising Committee

Conference Chair

Nathalie Gontard, Prof. Université Montpellier II and Research Director at INRA

Abstract Review Committee

Nathalie Gontard, UMR IATE, INRA, Montpellier
Dietrich Knorr, Technische Universität Berlin, Ge.
Véronique Cheynier, UMR SPO, INRA, Montpellier
Hugo Devries, UMR IATE, INRA, Montpellier
Carole Guillaume, UMR IATE, Université Montpellier II
Christophe Nguyen The, UMR SQPOV, INRA, Avignon
Dominique Pallet, UMR Qualisud, CIRAD, Montpellier
Valérie Guillard, UMR IATE, Université Montpellier II
Sylvie Avallone, UMR NUTRIPASS, Montpellier Supagro
Claire Mouquet, UMR NUTRIPASS, IRD, Montpellier
Hélène Angellier, UMR IATE, Université Montpellier II
Stéphane Peyron, UMR IATE, Université Montpellier II
Jean-Pierre Guyot, UMR NUTRIPASS, IRD, Montpellier
Antoine Collignan, UMR Qualisud, Montpellier SUPAGRO
Sanchez Christian, UMR IATE, Montpellier
Bruno Blondin, UMR SPO, INRA, Montpellier
Christiane Jacquet, CIRAD, PERSYST, Montpellier.

International Advisory Committee

Dietrich Knorr, President, EFFoST
Geoffery Campbell-Platt, President, IUFoST
Walter Spiess, Past President, EFFoST
Thomas Ohlsson, Past President, EFFoST
Brian McKenna, Past President, EFFoST
Herbert Buckenhüskes, Chair, GeFoST

Organised by

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In Association with

In Association with IUFoST

Sponsored by

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Supporting publications

Trends in Food Science & Technology
Food Control
Innovative Food Science and Emerging Technologies (IFSET)